
Foolproof Living · by Aysegul Sanford★ 5.0 (3)
Zucchini Turkey Meatballs Recipe
NUTRITION · PER SERVING30M COOK
CAL 2%·PRO 7%
CARBS 2G20% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 1G40% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey meatballs mixed with zucchini, breadcrumbs, and Italian seasonings, baked on a sheet pan. Juicy and tender with savory herbs. Serve over pasta or with sauce for a family-friendly dinner.
mainitalianpastachicken🍪 sheet pan🌡️ thermometer🔥 ovendairy freegluten free
View the full recipe on Foolproof Living →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup grated zucchini (from one large or two small zucchinis ~ 190 grams)
- 1 pound ground turkey meat
- ½ cup panko breadcrumbs (~ 40 gr)
- ½ cup chopped scallion (both white and green parts ~56 gr)
- 2 cloves of garlic (minced)
- ½ teaspoon onion powder
- 2 teaspoons Italian seasoning
- ½ teaspoon paprika
- ½ teaspoon crushed red pepper flakes (optional)
- 1 large egg
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
At a glance
PER SERVING · TIME 30M
CAL 2%·PRO 7%
CARBS 2G20% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 1G40% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 47mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 8mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 47MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
