Lexi's Clean Kitchen· by Lexi★ 5.0 (1)

Zucchini noodles topped with a quick homemade beef and tomato sauce seasoned with Italian herbs. Low-carb, grain-free, and family-friendly.

Nutrition & ingredients

Ingredients

4 SERVINGS

• 2 tbspolive oil
• 2garlic — crushed
• 1onion — chopped
• 3large carrots — finely diced
• 1 lbground beef — or ground turkey
• 15 ozdiced tomatoes — canned, 1 can
• 15 oztomato sauce — canned, 1 can
• 1 tbspItalian seasoning
• 2 tspred pepper flakes
• 1 tspsea salt
• 1 tspfreshly ground pepper
• 1 tbspfresh basil
• —For serving: with fresh parmesan and basil
• 4large organic zucchini — spiralized
• 2 tbspextra-virgin olive oil
• —salt and pepper

Quantities update with the servings stepper.

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Method

35m total

Read the method on Lexi's Clean KitchenLexi’s original page

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mainitalianpastabeef🥄 saucepan🍳 skillet

Nutrition is estimated by Chive from the ingredients above, per serving.

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Nutrition Facts

Nutrition needs review

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Nutrition is estimated by Chive from the ingredients above, per serving.

Vitamins & minerals

Potassium

1965mg

Calcium

151mg

Iron

6mg

Estimated from ingredients; USDA coverage varies by food.

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