Zucchini & Green Chile Quiche
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Mom On Timeout · by Trish - Mom On Timeout

Zucchini & Green Chile Quiche

NUTRITION · PER SERVING55M COOK
CAL 17%·PRO 35%
CARBS 15G18% OF CAL
1G FIBER8G OTHER5G TOTAL SUGAR
FAT 22G61% OF CAL
11G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A savory quiche filled with roasted zucchini, green chiles, and cheese baked in a pie crust. Hearty and flavorful, it works for any meal from breakfast to dinner.

mainamericaneggsvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 1 to 2 pie crusts (1 for a standard size quiche, 2 if making mini quiches)
  • 1 zucchini (medium size)
  • 1 tbsp vegetable oil
  • 1/2 cup shallots (diced )
  • 1/4 cup all-purpose flour
  • 1/4 tsp Kosher salt
  • 1/2 tsp baking powder
  • 3 eggs
  • 2 1/2 to 3 cups cheese (two or more kinds)
  • 1 cup cottage cheese
  • 4 oz green chiles (1 can - drained, chopped)
PREP
10M
SODIUM
1080MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.