Yellow Bliss Road · by Kristin Maxwell★ 5.0 (1)
Zucchini Corn Fritters
NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 8%
CARBS 20G36% OF CAL
2G FIBER14G OTHER4G TOTAL SUGAR
FAT 14G59% OF CAL
1G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-fried fritters of grated zucchini, sweet corn, and fresh herbs bound with egg and cornmeal. Crispy outside and tender inside, these work as a side or light main.
sideamericaneggs⚙️ food processor🍪 sheet pan🍳 skilletdairy freevegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3/4 pound medium zucchini (shredded)
- 1/2 cup sweet onion (diced)
- 1 cup corn kernels (thawed if frozen)
- 1 egg (lightly scrambled.)
- 2 cloves garlic (minced)
- 1 teaspoon lemon zest
- 2 teaspoons fresh chives (minced)
- 2 teaspoons fresh dill (minced)
- 1 teaspoon salt
- 1/2 cup all purpose flour
- 1/4 cup cornmeal
- Canola oil or vegetable oil for frying
At a glance
PER SERVING · TIME 30M
CAL 11%·PRO 8%
CARBS 20G36% OF CAL
2G FIBER14G OTHER4G TOTAL SUGAR
FAT 14G59% OF CAL
1G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 404mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 204mg
- Calcium
- 26mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 404MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.