
Chef Savvy · by Kelley Simmons★ 4.5 (4)
Zucchini Chocolate Chip Cookies
NUTRITION · PER SERVING20M COOK
CAL 8%·PRO 6%
CARBS 19G46% OF CAL
2G FIBER8G ADDED0G INTRINSIC8G OTHER9G TOTAL SUGAR
FAT 10G52% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft cookies loaded with oats, chocolate chips, walnuts, and shredded zucchini. Moist and slightly spiced with cinnamon, they're a wholesome dessert or snack.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1/2 cup butter (1 stick, softened)
- 1/2 cup granulated sugar
- 1/4 cup light brown sugar
- 1 whole egg
- 1 teaspoon vanilla extract
- 1 1/2 cups zucchini (shredded)
- 1 cup old fashioned oats
- 1 cups chopped walnuts (or almonds)
- 1 1/2 cups all purpose flour
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1 cup semi sweet chocolate chips
At a glance
PER SERVING · TIME 20M
CAL 8%·PRO 6%
CARBS 19G46% OF CAL
2G FIBER8G ADDED0G INTRINSIC8G OTHER9G TOTAL SUGAR
FAT 10G52% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 54mg
- Total sugar
- 9g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 110mg
- Calcium
- 15mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 54MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
