Bowl of Delicious · by Elizabeth Lindemann★ 5.0 (1)
Zucchini Butter and Turkey Roll-Ups
NUTRITION · PER SERVING40M COOK
CAL 39%·PRO 88%
CARBS 68G35% OF CAL
23G FIBER2G ADDED38G INTRINSIC5G OTHER40G TOTAL SUGAR
FAT 46G53% OF CAL
9G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Turkey and mozzarella rolled in tortillas spread with a veggie-packed zucchini butter. Easy meal-prep sandwiches that work for lunches all week.
mainamericansandwichpork🍳 skillet
View the full recipe on Bowl of Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 4 zucchini (grated)
- 4 tablespoons butter
- 1/4 cup minced shallot (or garlic)
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 multigrain tortilla
- 2 slices Hillshire Farm Naturals Slow Roasted Turkey Breast
- 1/4 cup zucchini butter
- 1 slice mozzarella cheese
At a glance
PER SERVING · TIME 40M
CAL 39%·PRO 88%
CARBS 68G35% OF CAL
23G FIBER2G ADDED38G INTRINSIC5G OTHER40G TOTAL SUGAR
FAT 46G53% OF CAL
9G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 2493mg
- Total sugar
- 40g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 3997mg
- Calcium
- 498mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2493MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.