Hungry Paprikas · by Amina Al-Saigh★ 5.0 (5)
Znoud El Sit (Lady Fingers)
NUTRITION · PER SERVING50M COOK
CAL 16%·PRO 5%
CARBS 40G52% OF CAL
1G FIBER27G SUGAR13G OTHER
FAT 16G46% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy phyllo pastries filled with creamy custard and nuts, then drizzled with fragrant sugar syrup. A Middle Eastern dessert that is crunchy and sweet.
dessertmiddle easternbaked good🍪 sheet pan🍟 deep fryer🔥 ovenvegetarian
View the full recipe on Hungry Paprikas →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1/2 litre whole milk
- 1/2 litre 35% whipping cream ((or 18% liquid table cream or replace with whole milk))
- 3/4 cup corn starch
- 1/2 cup granulated sugar
- 1 tbsp rose water
- 2 cups granulated sugar
- 1 cup water
- 1 squeeze of lemon
- 1 tbsp rose water or
- 1 tsp orange zest and 5 strands saffron
- 15-20 sheets phyllo
- 1/2 cup melted butter
- nuts for garnish
At a glance
PER SERVING · TIME 50M
CAL 16%·PRO 5%
CARBS 40G52% OF CAL
1G FIBER27G SUGAR13G OTHER
FAT 16G46% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 137mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 76mg
- Calcium
- 27mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 137MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.