Zesty Ginger Soy Steak Sheet Pan Medley

Name: Zesty Ginger Soy Steak Sheet Pan Medley
Yield: 4
Ingredients: 1 lb flat iron steak; 1/6 cup low-sodium soy sauce; 1.5 tbsp fresh ginger, grated; 1 clove garlic, minced; 1.5 tbsp olive oil; 1/2 tsp cracked black pepper; 1/2 tsp sesame oil; 1/2 tbsp white vinegar; Salt, to taste; 1 lb asparagus, trimmed; 1 medium summer squash, sliced; 1 medium zucchini, sliced

Nutrition Facts

Per serving · recipe makes 4

Servings

Calories

14% of a 2,000 cal day

288KCAL

Protein

25g50%

% DAILY VALUE

Total Fat19g

24%

Saturated5g

27%

Unsaturated13g

—

Total Carbs8g

Fiber3g

12%

Total Sugars4g

—

incl. Added Sugars0g

Starch0g

—

Sodium422mg

18%

% Daily Value is based on a 2,000 calorie day.

A one-pan sheet meal of flat iron steak marinated in ginger-soy sauce, roasted alongside asparagus, summer squash, and zucchini. Bold Asian-inspired flavors with tender meat and caramelized vegetables.

Ingredients

4 SERVINGS

1 lbflat iron steak
0.17 cuplow-sodium soy sauce
1½ tbspfresh ginger — grated
1garlic — minced
1½ tbspolive oil
½ tspcracked black pepper
½ tspsesame oil
½ tbspwhite vinegar
Salt — to taste
1 lbasparagus — trimmed
1medium summer squash — sliced
1medium zucchini — sliced

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Method

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mainbeef

Nutrition is estimated by Chive from the ingredients above, per serving.

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