Zesty Deviled Egg Salad on Fresh Greens

Name: Zesty Deviled Egg Salad on Fresh Greens
Yield: 3
Ingredients: 6 large eggs; 2 tbsp mayonnaise; 1 tsp Dijon mustard; 1 tsp apple cider vinegar; 1/2 tsp smoked paprika; 1/2 tsp salt; 1/4 tsp black pepper; 1 tbsp finely chopped chives; 150 g mixed salad greens (lettuce, arugula, spinach); 1 small cucumber, thinly sliced; 1 small red chili, finely chopped (optional); For the sauce:; 3 tbsp Greek yogurt; 1 tbsp olive oil; 1 tsp honey; 1 tsp whole grain mustard; 1 tsp lemon juice; Salt and pepper to taste

Nutrition Facts

Per serving · recipe makes 3

Servings

Calories

15% of a 2,000 cal day

295KCAL

Protein

15g30%

% DAILY VALUE

Total Fat22g

28%

Saturated5g

25%

Unsaturated17g

—

Total Carbs8g

Fiber1g

Total Sugars4g

—

incl. Added Sugars2g

Starch2g

—

Sodium938mg

41%

% Daily Value is based on a 2,000 calorie day.

Creamy deviled egg salad with tangy mustard dressing served on crisp mixed greens and cucumber. Fresh and protein-rich, this zesty salad makes a light, satisfying lunch or starter.

Ingredients

3 SERVINGS

6large eggs
2 tbspmayonnaise
1 tspDijon mustard
1 tspapple cider vinegar
½ tspsmoked paprika
½ tspsalt
¼ tspblack pepper
1 tbspchives — finely chopped
150 gmixed salad greens (lettuce, arugula, spinach)
1small cucumber — thinly sliced
1small red chili — finely chopped, optional
For the sauce
3 tbspGreek yogurt
1 tbspolive oil
1 tsphoney
1 tspwhole grain mustard
1 tsplemon juice
Salt and pepper to taste

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Method

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Nutrition is estimated by Chive from the ingredients above, per serving.

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