Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (3)
Zebra Popcorn
NUTRITION · PER SERVING120M COOK
CAL 17%·PRO 4%
CARBS 47G55% OF CAL
6G FIBER6G OTHER35G TOTAL SUGAR
FAT 19G50% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttered popcorn coated in caramel and drizzled with dark and white chocolate for a striped effect. Sweet, crunchy, and indulgent, this is a festive snack or dessert treat.
dessertamerican🍪 sheet pan🥄 saucepan🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 8 cups popped popcorn
- 1 cup light brown sugar
- 1/2 cup salted butter
- 1/3 cup light corn syrup
- 1 teaspoon baking soda
- 1/2 cup dark chocolate chips
- 1/2 cup white chocolate chips
At a glance
PER SERVING · TIME 120M
CAL 17%·PRO 4%
CARBS 47G55% OF CAL
6G FIBER6G OTHER35G TOTAL SUGAR
FAT 19G50% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 284mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 117mg
- Calcium
- 45mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 284MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.