Belly Full · by Amy Flanigan
Zebra Popcorn
NUTRITION · PER SERVING175M COOK
CAL 13%·PRO 8%
CARBS 38G58% OF CAL
5G FIBER6G OTHER26G TOTAL SUGAR
FAT 12G43% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Caramel-coated popcorn drizzled with dark and white chocolate for a sweet, salty, crunchy treat. Perfect for movie nights, road trips, and holiday gifts.
dessertamerican🍪 sheet pan⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 14 cups popped popcorn
- 3/4 cup butter
- 1 & 1/2 cups light brown sugar
- 1/3 cup light corn syrup
- 1/2 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1/2 cup dark chocolate chips
- 1/2 cup white chocolate chips
- 2 teaspoons coconut oil (, divided)
At a glance
PER SERVING · TIME 175M
CAL 13%·PRO 8%
CARBS 38G58% OF CAL
5G FIBER6G OTHER26G TOTAL SUGAR
FAT 12G43% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 95mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 144mg
- Calcium
- 54mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 95MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.