Jo Cooks · by Joanna Cismaru★ 4.8 (5)
Zebra Cake
NUTRITION · PER SERVING75M COOK
CAL 32%·PRO 18%
CARBS 85G53% OF CAL
5G FIBER17G OTHER63G TOTAL SUGAR
FAT 32G45% OF CAL
14G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A striking layer cake with striking zebra striping in vanilla and chocolate batters, covered in rich chocolate cream cheese frosting. Visually dramatic and indulgent.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 cups all-purpose flour
- 1 teaspoon salt
- 2 teaspoon baking powder
- 1 teaspoon baking soda
- 1 ½ cups sugar (granulated)
- 2 large eggs
- 2 cups milk
- ½ cup vegetable oil
- 1 tablespoon vanilla extract
- ¼ cup cocoa powder
- 8 ounce cream cheese (softened at room temperature)
- ½ cup butter (unsalted, softened at room temperature)
- 2 ½ cups icing sugar
- ⅔ cup cocoa powder
- 1 teaspoon almond extract
- 1 tablespoon milk (or 2)
- ¼ teaspoon salt
At a glance
PER SERVING · TIME 75M
CAL 32%·PRO 18%
CARBS 85G53% OF CAL
5G FIBER17G OTHER63G TOTAL SUGAR
FAT 32G45% OF CAL
14G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 45m
- Sodium
- 541mg
- Total sugar
- 63g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 256mg
- Calcium
- 112mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 541MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.