Zebra Cake
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Preppy Kitchen · by John Kanell★ 5.0 (31)

Zebra Cake

NUTRITION · PER SERVING65M COOK
CAL 51%·PRO 39%
CARBS 121G47% OF CAL
8G FIBER28G OTHER85G TOTAL SUGAR
FAT 56G49% OF CAL
33G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A layered cake with beautiful chocolate and vanilla swirled stripes throughout. Moist and tender with a cream cheese frosting, perfect for birthdays and celebrations.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 2¾ cup all-purpose flour ((330g))
  • 1¼ tsp baking powder
  • ½ tsp kosher salt
  • ¼ tsp baking soda
  • 1 cup unsalted butter (room temperature (227g))
  • 1½ cups granulated sugar ((300g))
  • 4 large eggs (room temperature)
  • 1 cup whole milk (room temperature (240mL))
  • ⅓ cup sour cream ((80g))
  • 1 tbsp vanilla extract
  • ¼ cup unsweetened natural or Dutch-processed cocoa powder ((25g))
  • 2 tbsp whole milk (room temperature)
  • 1 tbsp granulated sugar
  • ¾ cup unsalted butter (room temperature (170g))
  • 8 ounces 1 block cream cheese (room temperature (225g))
  • ⅛ tsp kosher salt
  • 2¾ cups confectioners’ sugar ((330g))
  • ½ cup unsweetened natural or Dutch-processed cocoa powder ((50g))
  • 1 tsp vanilla extract
PREP
15M
SODIUM
288MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.