FeelGoodFoodie · by Yumna Jawad★ 5.0 (120)
Zaatar Spring Rolls
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 16%
CARBS 13G36% OF CAL
0G FIBER0G ADDED0G INTRINSIC13G OTHER0G TOTAL SUGAR
FAT 7G43% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy oven-baked spring rolls filled with halloumi cheese, mint, and za'atar seasoning. A savory, crunchy Lebanese-inspired appetizer that's easy to prepare.
startermediterranean🍪 sheet pan🥧 baking dish🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 16- 16 oz halloumi cheese or Syrian cheese (soft white cheese like Ackawi)
- 16 square 7-inch egg roll wrappers ((I use Nasoya))
- 1 small bunch fresh mint (roughly chopped)
- 1/4 cup zaatar
- Small bowl of water (for sealing edges)
- Olive oil (or cooking spray for coating)
- Labneh yogurt cheese (for serving (optional))
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 16%
CARBS 13G36% OF CAL
0G FIBER0G ADDED0G INTRINSIC13G OTHER0G TOTAL SUGAR
FAT 7G43% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 595mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 13mg
- Calcium
- 210mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 595MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.