
FeelGoodFoodie · by Yumna Jawad★ 5.0 (299)
Zaatar Manakeesh
NUTRITION · PER SERVING82M COOK
CAL 17%·PRO 16%
CARBS 43G50% OF CAL
6G FIBER1G SUGAR36G OTHER
FAT 14G37% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Mediterranean flatbread topped with za'atar spice blend and olive oil. Aromatic and simple, made from scratch.
mainmiddle easternbaked good🍪 sheet pan🔥 ovendairy freeveganvegetarian
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon instant yeast
- 1 cup warm water
- 1 teaspoon salt
- 1 teaspoon granulated sugar
- 3 cups all-purpose flour (plus more for shaping)
- 2 tablespoons olive oil (plus more for coating bowl)
- 1/3 cup zaatar
- 1/4 cup olive oil
At a glance
PER SERVING · TIME 82M
CAL 17%·PRO 16%
CARBS 43G50% OF CAL
6G FIBER1G SUGAR36G OTHER
FAT 14G37% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 655mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 220mg
- Calcium
- 24mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 655MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
