
Small Town Woman · by Beth Pierce★ 5.0 (97)
Yum Yum Sauce Recipe
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 1%
CARBS 18G82% OF CAL
0G FIBER9G SUGAR8G OTHER
FAT 0G3% OF CAL
32G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A mayo-based Japanese steakhouse sauce with ketchup, rice vinegar, mirin, and spices. A dipping sauce for fried foods and stir-fries.
condimentjapanesedairy freegluten freeveganvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 cup mayonnaise (preferably Japanese mayo like Kewpie)
- 1 tablespoon ketchup
- 1½ teaspoons rice vinegar
- 1 tablespoon mirin (see notes)
- 1 teaspoon garlic powder
- ½ teaspoon smoked paprika
- 2 tablespoons cool water
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 1%
CARBS 18G82% OF CAL
0G FIBER9G SUGAR8G OTHER
FAT 0G3% OF CAL
32G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 2124mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 79mg
- Calcium
- 6mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2124MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
