
Dinner at the Zoo · by Sara Welch★ 5.0 (8)
Yum Yum Sauce
NUTRITION · PER SERVING6M COOK
CAL 1%·PRO 0%
CARBS 2G42% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 1G56% OF CAL
5G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, savory-sweet sauce blending mayonnaise, tomato paste, and warm spices. A hibachi restaurant staple for dipping grilled proteins and vegetables.
condimentjapanesegluten freevegetarian
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup mayonnaise (Look for Japanese mayo such as Kewpie if you can find it)
- 1 1/2 tablespoons tomato paste
- 2 teaspoons rice vinegar
- 1 tablespoon granulated sugar
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 tablespoon melted butter
- salt and pepper to taste
- 2 tablespoons water (or more if needed)
At a glance
PER SERVING · TIME 6M
CAL 1%·PRO 0%
CARBS 2G42% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 1G56% OF CAL
5G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1m
- Sodium
- 340mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 5mg
- Calcium
- 1mg
- Iron
- 0.02mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 340MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
