
The Simple Veganista · by Julie | The Simple Veganista★ 5.0
YUKON GOLD & SWEET POTATO HOME FRIES
NUTRITION · PER SERVING40M COOK
CAL 10%·PRO 7%
CARBS 34G66% OF CAL
5G FIBER6G SUGAR23G OTHER
FAT 7G31% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy home fries made from Yukon gold and sweet potatoes, seasoned with thyme, chipotle, and warm spices. A sweet and savory addition to breakfast.
sideamerican🍳 skilletdairy freegluten freeveganvegetarian
View the full recipe on The Simple Veganista →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons olive oil, divided
- 1 onion, chopped
- 1 red bell pepper, chopped
- 5 Yukon gold potatoes (about 1 lb.), cut into 1 inch cubes
- 1 large sweet potato, cut into 1 inch cubes
- 1 teaspoon thyme, dried or fresh
- 1 teaspoon garlic powder
- 1/2 teaspoon chipotle powder, or to taste
- dash or two allspice or nutmeg, optional
- mineral salt & cracked pepper, to taste
At a glance
PER SERVING · TIME 40M
CAL 10%·PRO 7%
CARBS 34G66% OF CAL
5G FIBER6G SUGAR23G OTHER
FAT 7G31% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 18mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 637mg
- Calcium
- 30mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 18MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
