
Your Basic Weekend French Toast
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick slices of Texas toast dipped in an egg-milk custard, pan-fried until golden. Dusted with powdered sugar and drizzled with maple syrup, this is a classic breakfast treat.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 large eggs
- 1½ cups whole milk
- 1½ teaspoons pure vanilla extract
- nutmeg (freshly grated )
- 1 pinch kosher salt
- 22 slices texas toast (thick sliced bread)
- salted butter (for serving)
- pure maple syrup (for serving)
- powdered sugar (for dusting)
At a glance
PER SERVING · TIME 13M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8m
- Sodium
- 855mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 276mg
- Calcium
- 382mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 855MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
