365 Days of Slow Cooking· by 365 Days of Slow and Pressure Cooking★ 5.0

Young Generation Casserole

Name: Young Generation Casserole
Prep time: 20 min
Cook time: 4 min
Total time: 24 min
Yield: 6, 6 servings
Cuisine: american
Ingredients: 16 oz ground Italian sausage; 2 Tbsp dry onion flakes (or ½ cup diced onion); 2 cups chicken or beef broth; 8 oz cavatappi pasta; 1 (8 oz) can tomato sauce; 1 (15 oz) can crushed tomatoes; 1 tsp onion powder; 1 tsp garlic powder; 1 tsp Italian seasoning; 2 oz pepperoni; ½ cup shredded mozzarella or parmesan

Nutrition Facts

Per serving · recipe makes 6 · 24m total

Servings

Calories

23% of a 2,000 cal day

462KCAL

Protein

20g41%

% DAILY VALUE

Total Fat25g

32%

Saturated9g

46%

Unsaturated16g

—

Total Carbs39g

14%

Fiber4g

13%

Total Sugars7g

—

incl. Added Sugars1g

Starch28g

—

Sodium1244mg

54%

% Daily Value is based on a 2,000 calorie day.

A cheesy pasta casserole made with sausage, pepperoni, beans, and tomato sauce cooked in an Instant Pot. Quick, hearty, and packed with Italian flavors.

Ingredients

6 SERVINGS

16 ozground Italian sausage — 454 g
2 tbspdry onion flakes — dried, or diced onion
2 cupschicken broth — or beef broth
8 ozcavatappi pasta
8 oztomato sauce — canned, 1 can
15 ozcrushed tomatoes — 1 can
1 tsponion powder
1 tspgarlic powder
1 tspItalian seasoning
2 ozpepperoni
½ cupshredded mozzarella — or parmesan

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

24m total

Read the method on 365 Days of Slow Cooking365 Days of Slow and Pressure Cooking’s original page

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mainamericancasserolepastaporkbeef

Nutrition is estimated by Chive from the ingredients above, per serving.

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