
365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
You Got This Casserole
NUTRITION · PER SERVING25M COOK
CAL 18%·PRO 66%
CARBS 39G43% OF CAL
3G FIBER31G OTHER5G TOTAL SUGAR
FAT 8G19% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comforting Instant Pot casserole with chicken, rice, tomatoes, and green chiles in a savory broth. It's pantry-friendly and done in 25 minutes.
mainamericancasserolechicken🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Tbsp butter
- 4 ounces sliced mushrooms
- Kosher salt
- Black pepper
- 1 cup chicken broth
- ¾ cup converted rice
- 1 tsp chili powder
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp cumin
- 1 pound chicken breasts thinly sliced thickness-wise
- 1 (14.5 oz) can petite diced tomatoes
- 1 (4 oz) can diced green chiles
- ½ cup shredded cheddar cheese (optional)
At a glance
PER SERVING · TIME 25M
CAL 18%·PRO 66%
CARBS 39G43% OF CAL
3G FIBER31G OTHER5G TOTAL SUGAR
FAT 8G19% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 1135mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 855mg
- Calcium
- 125mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1135MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
