Yogurt Popsicle Recipe
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FeelGoodFoodie · by Yumna Jawad4.9 (16)

Yogurt Popsicle Recipe

NUTRITION · PER SERVING490M COOK
CAL 16%·PRO 11%
CARBS 65G83% OF CAL
4G FIBER0G OTHER61G TOTAL SUGAR
FAT 5G15% OF CAL
11G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Frozen yogurt popsicles with Greek yogurt base and multiple flavor variations including strawberry, blueberry, pineapple, and chocolate banana. A cold, refreshing treat.

dessertamericandiabeticgluten freelow calorielow fatlow saltvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 1 cup full fat Greek yogurt
  • ½ cup milk
  • 6 tablespoons honey (or maple syrup)
  • 1 teaspoon vanilla extract
  • 1 14-ounce bag frozen strawberries
  • 3 tablespoons maple syrup
  • 1 12-ounce bag frozen blueberries
  • 1 cup full fat Greek yogurt (full-fat )
  • ¼ teaspoon ground ginger (optional)
  • 2 ripe bananas (frozen)
  • ¼ cup maple syrup
  • ¼ cup cocoa powder
  • 1 12-ounce bag frozen pineapple chunks
  • 1 cup full fat Greek yogurt (full-fat)
  • 3 tablespoons honey
  • 1 tablespoon shredded coconut
PREP
10M
SODIUM
50MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.