The Recipe Critic · by Alyssa Rivers★ 4.0 (1)
Yogurt Parfait Recipe
NUTRITION · PER SERVING5M COOK
CAL 5%·PRO 6%
CARBS 17G68% OF CAL
1G FIBER3G OTHER14G TOTAL SUGAR
FAT 3G23% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick creamy yogurt layered with granola and fresh berries, drizzled with honey. Light, fresh, and ready in minutes for a simple breakfast.
mainamericanbowlgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 24 ounces vanilla yogurt
- Recipe for Homemade Granola
- 2 cups fresh mixed berries
- honey for drizzle (optional)
At a glance
PER SERVING · TIME 5M
CAL 5%·PRO 6%
CARBS 17G68% OF CAL
1G FIBER3G OTHER14G TOTAL SUGAR
FAT 3G23% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 40mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.00mg
- Calcium
- 85mg
- Iron
- 0.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 40MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.