Joy Food Sunshine · by Laura Sandford★ 5.0 (2)
Yellow Rice Recipe (Turmeric Rice)
NUTRITION · PER SERVING35M COOK
CAL 2%·PRO 2%
CARBS 7G76% OF CAL
0G FIBER6G OTHER0G TOTAL SUGAR
FAT 1G14% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Turmeric-spiced basmati rice with cumin, coriander, and fresh cilantro. A vibrant, aromatic side dish ready in 35 minutes.
sidemediterranean🥄 saucepandairy freegluten freelow calorielow fatlow lactoseveganvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup basmati (or long grain white rice)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon cumin
- ½ teaspoon turmeric
- ½ teaspoon coriander
- ½ teaspoon sea salt
- ¼ teaspoon pepper
- 2 cups chicken broth (or water)
- ¼ cup Fresh cilantro
At a glance
PER SERVING · TIME 35M
CAL 2%·PRO 2%
CARBS 7G76% OF CAL
0G FIBER6G OTHER0G TOTAL SUGAR
FAT 1G14% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 253mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 36mg
- Calcium
- 7mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 253MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.