40 Aprons · by Cheryl Malik★ 5.0 (15)
Whole30 Loaded Sweet Potato Fries
NUTRITION · PER SERVING50M COOK
CAL 34%·PRO 47%
CARBS 27G16% OF CAL
10G FIBER5G SUGAR12G OTHER
FAT 55G73% OF CAL
17G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy sweet potato fries loaded with bacon, fried eggs, guacamole, and ranch dressing. Hearty and satisfying, it works as a complete Whole30 dinner or a loaded side.
mainamericanporkeggs🥧 baking dish🍳 skilletgluten free
View the full recipe on 40 Aprons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large avocados (peeled, pit removed)
- 1 tablespoon fresh lemon juice (or fresh lime juice)
- 1 teaspoon salt (to taste)
- 6 slices Whole30-compliant thick-cut bacon (sliced into ½-inch slices)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- 1 teaspoon paprika
- ¼ teaspoon cumin
- 1 teaspoon cinnamon
- 1 teaspoon chili powder
- 2 medium sweet potatoes (peeled (optional) and sliced into fries)
- 2 tablespoons coconut oil (or ghee, plus more as necessary)
- 4 green onions (sliced)
- 4 large eggs
- ½ cup Whole30-compliant ranch dressing (store-bought or make your own)
At a glance
PER SERVING · TIME 50M
CAL 34%·PRO 47%
CARBS 27G16% OF CAL
10G FIBER5G SUGAR12G OTHER
FAT 55G73% OF CAL
17G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 2147mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 870mg
- Calcium
- 87mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2147MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.