The Defined Dish · by Alex★ 5.0 (30)
Whole30 Classic Meatloaf
NUTRITION · PER SERVING—
CAL 27%·PRO 64%
CARBS 11G8% OF CAL
3G FIBER6G SUGAR2G OTHER
FAT 40G69% OF CAL
14G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A ground beef meatloaf bound with almond flour and egg, seasoned with herbs and spices. Gluten-free and Whole30-compliant for families seeking paleo-friendly dinners.
mainamericanbeef🌡️ thermometer🍪 sheet pan🍳 skillet🔥 ovengluten free
View the full recipe on The Defined Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups finely diced yellow onion ((from about 1 large onion))
- 2 tablespoons ghee
- 1 teaspoon salt and pepper
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon dried thyme
- 1 tablespoon tomato paste
- 1 tablespoon. coconut aminos
- 2 pounds ground beef
- 2 eggs, (beaten)
- 1/2 cup almond flour
- 1/2 cup tomato sauce
- 1 tablespoon coconut aminos
- 2 cloves garlic, (minced)
- 1 teaspoon yellow mustard
- 1 teaspoon hot sauce
- kosher salt, (to taste)
- freshly ground black pepper, (to taste)
At a glance
PER SERVING
CAL 27%·PRO 64%
CARBS 11G8% OF CAL
3G FIBER6G SUGAR2G OTHER
FAT 40G69% OF CAL
14G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 698mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 663mg
- Calcium
- 56mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 698MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.