Find Every Day Healthy Recipes · by Janessa★ 5.0 (45)
Whole Wheat Chocolate Zucchini Bread (Or Muffins)
NUTRITION · PER SERVING60M COOK
CAL 8%·PRO 8%
CARBS 19G49% OF CAL
3G FIBER9G SUGAR7G OTHER
FAT 9G50% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist chocolate zucchini bread or muffins enriched with cocoa and chocolate chips. Light and fluffy, it's a clever way to use garden zucchini and delicious on its own or topped with ice cream.
dessertamericanbaked good⚡ microwave🥧 baking dish🔥 ovenvegetarian
View the full recipe on Find Every Day Healthy Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup whole wheat flour
- 1/2 cup cocoa powder
- 1/4 tsp espresso powder
- 3/4 tsp baking soda
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1/3 cup dark chocolate chips
- 1/4 cup coconut oil
- 1/4 cup plain yogurt
- 1/3 cup granulated white sugar
- 2 large eggs
- 1 and 1/2 cups shredded zucchini
At a glance
PER SERVING · TIME 60M
CAL 8%·PRO 8%
CARBS 19G49% OF CAL
3G FIBER9G SUGAR7G OTHER
FAT 9G50% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 141mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 178mg
- Calcium
- 23mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 141MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.