Mel's Kitchen Cafe · by Mel★ 4.6 (572)
White Velvet Sugar Cookies
NUTRITION · PER SERVING160M COOK
CAL 11%·PRO 5%
CARBS 22G41% OF CAL
2G FIBER11G SUGAR10G OTHER
FAT 13G54% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, buttery sugar cookies made with cream cheese for tender crumb and vanilla flavor. These classic American cookies are perfect for celebrations, tea time, or everyday indulgence.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 2 cups salted butter (softened to room temperature)
- 1 (8-ounce) package cream cheese (softened to room temperature)
- 2 cups granulated sugar
- 2 large egg yolks
- 1 teaspoon vanilla extract
- 4 3/4 cups all-purpose flour
- 1/2 teaspoon salt
At a glance
PER SERVING · TIME 160M
CAL 11%·PRO 5%
CARBS 22G41% OF CAL
2G FIBER11G SUGAR10G OTHER
FAT 13G54% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 30m
- Cook
- 10m
- Sodium
- 137mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 69mg
- Calcium
- 15mg
- Iron
- 0.59mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 150M
- SODIUM
- 137MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.