House of Nash Eats · by Amy Nash★ 4.9 (115)
White Chocolate Raspberry Cheesecake
NUTRITION · PER SERVING435M COOK
CAL 48%·PRO 25%
CARBS 79G33% OF CAL
3G FIBER63G SUGAR14G OTHER
FAT 67G63% OF CAL
37G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent no-bake cheesecake with creamy white chocolate filling, topped with tart raspberry sauce, and sitting on an Oreo cookie crust. Perfect for special occasions and can be made ahead.
dessertamericanbaked good🥣 mixer🥧 baking dish⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 26-30 Oreo cookies (finely crushed (about 2 cups))
- 1/4 cup salted butter (melted)
- 1 1/2 cups white chocolate chips
- 1/2 cup cream or half-and-half
- 32 ounces cream cheese (softened)
- 1 cup granulated sugar
- 1/3 cup sour cream
- 2 Tablespoons all-purpose flour
- 2 teaspoon vanilla extract
- 4 large eggs (room temperature)
- 12 ounces fresh or frozen raspberries
- 1/3 cup water
- 2 Tablespoons granulated sugar
- 3 teaspoons cornstarch
- 2 ounces white chocolate (grated or shaved for sprinkling on top)
- 1 1/4 cups heavy cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 435M
CAL 48%·PRO 25%
CARBS 79G33% OF CAL
3G FIBER63G SUGAR14G OTHER
FAT 67G63% OF CAL
37G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 570mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 402mg
- Calcium
- 219mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 570MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.