
Preppy Kitchen · by John Kanell★ 5.0 (754)
White Chocolate Peppermint Cookies
NUTRITION · PER SERVING16M COOK
CAL 8%·PRO 4%
CARBS 20G51% OF CAL
1G FIBER13G SUGAR6G OTHER
FAT 8G44% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender white chocolate and peppermint cookies with candy cane pieces. Festive Christmas cookies with delicate texture and holiday flavors.
dessertamericanbaked good🍪 sheet panvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 1/4 cup all-purpose flour
- 1/2 cup unsalted butter (room temp)
- 3/4 cup white chocolate chips
- 1/2 cup crushed candy canes (plus more for dipping)
- 1 pinch salt
- 1/4 tsp baking soda
- 1 pinch baking powder
- 1 egg (room temp)
- 1/2 cup sugar (plus 1 tbsp)
- 1/2 tsp vanilla extract
- 1/4 tsp peppermint oil
At a glance
PER SERVING · TIME 16M
CAL 8%·PRO 4%
CARBS 20G51% OF CAL
1G FIBER13G SUGAR6G OTHER
FAT 8G44% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6m
- Sodium
- 37mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 56mg
- Calcium
- 20mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 37MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
