Hey Grill Hey · by Susie Bulloch★ 4.8 (12)
Whiskey Peach Smoked Pulled Chicken
NUTRITION · PER SERVING215M COOK
CAL 36%·PRO 100%
CARBS 16G9% OF CAL
0G FIBER12G SUGAR3G OTHER
FAT 48G60% OF CAL
16G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoked pulled chicken injected with peach juice, whiskey, and butter, then slow-smoked over peach wood. Tender and succulent with complex fruity and smoky flavors, it's a showstopping barbecue centerpiece.
mainamericanchicken🍪 sheet pan⚡ microwave♨️ grill🔥 ovengluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 3-4 pound whole chicken
- ¼ cup Hey Grill Hey Sweet Rub
- ½ cup Hey Grill Hey Whiskey Peach BBQ Sauce (link in recipe notes)
- 1 cup peach juice
- ¼ cup whiskey
- ¼ cup melted butter
At a glance
PER SERVING · TIME 215M
CAL 36%·PRO 100%
CARBS 16G9% OF CAL
0G FIBER12G SUGAR3G OTHER
FAT 48G60% OF CAL
16G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3h
- Sodium
- 1153mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 0.00mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1153MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.