Tastes Better From Scratch · by Lauren Allen★ 5.0 (775)
Wassail
NUTRITION · PER SERVING35M COOK
CAL 7%·PRO 1%
CARBS 36G100% OF CAL
1G FIBER33G SUGAR2G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, spiced apple cider drink with orange, cinnamon, and ginger. Traditional holiday beverage served hot, balancing sweetness with aromatic spices.
drinkamerican🍲 stockpotdairy freegluten freeveganvegetarian
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 apples
- 8 cups apple cider
- 2 cups orange juice
- 1/3 cup lemon juice
- 4 cinnamon sticks
- 15 whole whole cloves (,or 1/2 tsp ground cloves)
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1 Tablespoon light brown sugar (, optional)
At a glance
PER SERVING · TIME 35M
CAL 7%·PRO 1%
CARBS 36G100% OF CAL
1G FIBER33G SUGAR2G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 51mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 260mg
- Calcium
- 8mg
- Iron
- 0.46mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 51MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.