From Our Hearts to Your Hands
Wasabi Soy Sauce Deviled Eggs
NUTRITION · PER SERVING20M COOK
CAL 5%·PRO 8%
CARBS 1G5% OF CAL
0G FIBER1G SUGAR0G OTHER
FAT 9G80% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Deviled eggs with a wasabi-soy sauce twist and green onion garnish. These savory bites have an Asian-inspired kick and work well as appetizers.
startereggsdairy freevegetarian
View the full recipe on From Our Hearts to Your Hands →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 hardboiled eggs
- ¼ cup Blue Diamond Wasabi & Soy Sauce Almonds, chopped
- 1/3 cup mayonnaise
- 2 tsp wasabi
- 2 ½ tsp rice vinegar
- 1 tbs chopped green onions
- salt & pepper
At a glance
PER SERVING · TIME 20M
CAL 5%·PRO 8%
CARBS 1G5% OF CAL
0G FIBER1G SUGAR0G OTHER
FAT 9G80% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 20m
- Sodium
- 147mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 56mg
- Calcium
- 23mg
- Iron
- 0.43mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 147MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.