Vegan Pizza Beans Skillet with Kale

• 2 tbspextra virgin olive oil
• ½medium yellow onion — finely chopped
• 1 ptcherry tomatoes — halved
• 1 bunchkale — small, stems removed, leaves finely shredded
• 2garlic — finely chopped
• 28 ozbutter beans — rinsed, drained, 2 cans, or favorite white bean
• ½ tspsalt
• ¼ tsporegano
• 14 ozpizza sauce — canned, 1 can
• 1 cupshredded cheese — I like Daiya parmesan

For serving, optional

• —fresh basil
• —sourdough bread — or garlic bread