It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (224)
Vegan Mushroom & Walnut Pâté
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 7%
CARBS 5G16% OF CAL
2G FIBER2G SUGAR2G OTHER
FAT 12G81% OF CAL
1G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory mushroom and walnut spread, ready in 30 minutes. A vegan pâté perfect as an appetizer or party dip that carnivores and herbivores alike enjoy.
starterfrench⚙️ food processor🍳 skilletdairy freegluten freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup walnuts
- 1 tablespoon olive oil
- 1 yellow onion (chopped)
- 6 cloves garlic (minced)
- 8 oz button or cremini mushrooms (sliced (about 2 cups))
- 1/2 cup parsley (chopped)
- 2 tablespoons fresh rosemary (chopped)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 7%
CARBS 5G16% OF CAL
2G FIBER2G SUGAR2G OTHER
FAT 12G81% OF CAL
1G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 295mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 225mg
- Calcium
- 24mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 295MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.