Simply Quinoa · by Alyssa★ 4.8 (5)
Vegan Matcha Protein Balls
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 7%
CARBS 16G59% OF CAL
2G FIBER12G SUGAR2G OTHER
FAT 4G36% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake energy balls made from cashews, dates, almond butter, matcha, and protein powder. Quick, portable, and naturally sweet.
starteramerican⚙️ food processordairy freegluten freeveganvegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3/4 cup raw cashews
- 1/4 cup shelled (unsalted pistachios)
- 10 - 12 medjool dates
- 2 tablespoons almond butter (or nut butter of choice)
- 1 scoop vegan vanilla protein powder
- 2 teaspoons matcha powder
- 1 tablespoon maple syrup (optional, sub for water)
- 1 - 2 tablespoons water (as needed)
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 7%
CARBS 16G59% OF CAL
2G FIBER12G SUGAR2G OTHER
FAT 4G36% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 23mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 203mg
- Calcium
- 25mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 23MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.