Vegan Filipino Leche Flan Recipe
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Sweet Simple Vegan · by Sweet Simple Vegan5.0

Vegan Filipino Leche Flan Recipe

NUTRITION · PER SERVING310M COOK
CAL 20%·PRO 11%
CARBS 42G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC4G OTHER34G TOTAL SUGAR
FAT 25G57% OF CAL
21G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A silky, caramel-topped custard pudding made entirely vegan with agar agar and coconut milk instead of eggs and dairy. Elegant and indulgent without animal products.

dessertfilipinodairy freegluten freeveganvegetarian
View the full recipe on Sweet Simple Vegan

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 6 tablespoons OR ¾ cup granulated sugar (see steps 1 and 2)
  • 1½ cups non-dairy milk, divided (we used soy)
  • 2 tablespoons (16g) cornstarch
  • 1 teaspoon agar agar powder
  • 1 can (14 oz) full-fat coconut milk
  • ⅓ cup (74g) granulated sugar
  • 1 1/2 teaspoons vanilla extract or paste
  • ⅛ teaspoon turmeric (optional, for color)
PREP
300M
SODIUM
55MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.