It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (105)
Vegan Chocolate Chip Banana Squares
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 5%
CARBS 25G77% OF CAL
2G FIBER20G SUGAR3G OTHER
FAT 3G21% OF CAL
9G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vegan banana and chocolate chip squares baked with warming cinnamon. An easy, single-bowl dessert ready in 30 minutes that's perfect for after-school snacking.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 cup ripe bananas, (mashed (about 2 1/2 bananas))
- 1/3 cup brown sugar
- 3 tablespoons plant-based milk ((such as soy or almond))
- 1/2 teaspoon vanilla extract
- 3/4 cup all-purpose flour
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup vegan chocolate chips, (divided)
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 5%
CARBS 25G77% OF CAL
2G FIBER20G SUGAR3G OTHER
FAT 3G21% OF CAL
9G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 139mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 176mg
- Calcium
- 19mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 139MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.