Vegan Apple Pie Recipe
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Sweet Simple Vegan · by Sweet Simple Vegan5.0

Vegan Apple Pie Recipe

NUTRITION · PER SERVING120M COOK
CAL 18%·PRO 14%
CARBS 81G91% OF CAL
7G FIBER41G SUGAR33G OTHER
FAT 4G11% OF CAL
2G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A traditional vegan apple pie with a flaky crust and generous apple filling spiced with cinnamon, ginger, and nutmeg. Homemade and perfect for fall holidays.

dessertamericanbaked gooddairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan

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Nutrition & ingredients

Ingredients

serves 8
  • 3 cups (360g) all-purpose flour
  • 1 tablespoon sugar
  • ½ teaspoon salt
  • 1 cup (2 sticks) cold vegan butter, cubed
  • ½ cup ice water
  • 3 lbs apples, peeled & thinly sliced (about 8 medium apples, half granny smith, half Honeycrisp or fuji)
  • ½ cup (105g) brown sugar
  • ¼ cup (50g) granulated sugar
  • ¼ cup (30g) flour
  • 2 tablespoons lemon juice
  • 1½ teaspoon cinnamon
  • ¼ teaspoon ginger
  • ¼ teaspoon nutmeg
  • ¼ teaspoon salt
  • Non-dairy milk
  • Turbinado or granulated sugar
PREP
60M
SODIUM
225MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.