
Once Upon a Chef · by Jennifer Segal★ 4.5 (208)
Vanilla Birthday Cake with Old-Fashioned Vanilla Buttercream
NUTRITION · PER SERVING60M COOK
CAL 42%·PRO 17%
CARBS 149G71% OF CAL
3G FIBER0G ADDED0G INTRINSIC20G OTHER125G TOTAL SUGAR
FAT 23G25% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist vanilla layer cake with old-fashioned vanilla buttercream frosting. A classic birthday cake that's tender and rich.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups all-purpose flour, spooned into measuring cup and leveled-off with back edge of knife
- 2 teaspoons baking powder
- ¼ teaspoon salt
- 12 tablespoons (1½ sticks) unsalted butter, softened
- 1½ cups granulated sugar
- 6 large egg whites, at room temperature
- ¾ cup whole milk, at room temperature
- 1½ teaspoons vanilla extract
- ½ teaspoon almond extract
- 4 ounces cream cheese, at room temperature
- 6 cups confectioners' sugar
- 3 teaspoons vanilla extract
- Pinch salt
At a glance
PER SERVING · TIME 60M
CAL 42%·PRO 17%
CARBS 149G71% OF CAL
3G FIBER0G ADDED0G INTRINSIC20G OTHER125G TOTAL SUGAR
FAT 23G25% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 230mg
- Total sugar
- 125g
- Added sugar
- ≥123g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 159mg
- Calcium
- 49mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 230MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
