The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (57)
Ultimate Nacho Recipe
NUTRITION · PER SERVING25M COOK
CAL 78%·PRO 100%
CARBS 89G23% OF CAL
11G FIBER4G SUGAR75G OTHER
FAT 106G61% OF CAL
40G SAT66G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tortilla chips piled with seasoned ground beef, refried beans, melted cheese, and an array of fresh toppings like guacamole, sour cream, and salsa. A shareable, customizable meal or appetizer.
mainmexicanbeef🍪 sheet pan🍳 skillet🔥 oven
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 16 ounces tortilla chips
- 1 pound ground beef
- 2 tablespoons taco seasoning
- 1/4 cup water
- 1 (15 ounce can) refried beans
- 4 cups shredded cheddar cheese (divided)
- 1/2 cup sour cream
- 1/2 cup guacamole
- 1/3 cup sliced olives
- 1/2 cup fresh salsa
- 1/3 cup chopped fresh cilantro
- 1 medium jalapeno (sliced, or pickled jalapenos)
- 1/4 cup diced red onion
- 1/4 cup sliced green onion
At a glance
PER SERVING · TIME 25M
CAL 78%·PRO 100%
CARBS 89G23% OF CAL
11G FIBER4G SUGAR75G OTHER
FAT 106G61% OF CAL
40G SAT66G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 2731mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 857mg
- Calcium
- 907mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2731MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.