Barefeet in the Kitchen · by Mary Younkin★ 4.4 (38)
Turtle Cheesecake
NUTRITION · PER SERVING85M COOK
CAL 20%·PRO 10%
CARBS 37G37% OF CAL
1G FIBER29G SUGAR7G OTHER
FAT 27G62% OF CAL
14G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich turtle cheesecake with an Oreo crust, cream cheese filling, caramel, chocolate, and toasted pecans. Decadent and memorable. An impressive showstopper dessert.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 24 chocolate sandwich cookies (about 2 cups finely crushed, gluten free cookies work fine)
- 6 tablespoons butter (melted)
- ¾ cup homemade caramel sauce ((store-bought sauce is fine too))
- 3 (8 ounce) packages of cream cheese
- ¾ cup sugar
- 1 tablespoon vanilla
- 3 eggs
- ¼ cup dark chocolate or semi-sweet chocolate chips (melted)
- ¼ cup chopped pecans (toasted if desired)
At a glance
PER SERVING · TIME 85M
CAL 20%·PRO 10%
CARBS 37G37% OF CAL
1G FIBER29G SUGAR7G OTHER
FAT 27G62% OF CAL
14G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 10m
- Sodium
- 293mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 114mg
- Calcium
- 52mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 293MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.