I Heart Naptime · by Jamielyn Nye★ 5.0 (472)
Turkey Meatloaf
NUTRITION · PER SERVING55M COOK
CAL 14%·PRO 47%
CARBS 16G23% OF CAL
0G FIBER9G SUGAR7G OTHER
FAT 13G42% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey meatloaf glazed with BBQ sauce and brown sugar. A lighter take on a classic comfort food, moist and flavorful.
mainamericanpork🍪 sheet pan🥧 baking dish🔥 oven♨️ grill
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds 90% lean ground turkey (, or 1 pound ground beef and 1 pound ground turkey)
- 1/2 cup panko breadcrumbs
- 1/4 cup whole milk (, or beef broth, plus more as needed)
- 2 large eggs (, whisked)
- 2-3 Tablespoons fresh parsley (, or 2 teaspoons dried parsley)
- 2 Tablespoons Worcestershire sauce
- 2 Tablespoons ketchup
- 1 1/4 teaspoons Kosher salt
- 1/4 teaspoon ground black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup ketchup or BBQ sauce (, I like to mix half and half)
- 2 Tablespoons light brown sugar
At a glance
PER SERVING · TIME 55M
CAL 14%·PRO 47%
CARBS 16G23% OF CAL
0G FIBER9G SUGAR7G OTHER
FAT 13G42% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 663mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 142mg
- Calcium
- 59mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 663MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.