Tres Leches Cake Recipe
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Sugar Spun Run · by Sam Merritt5.0 (202)

Tres Leches Cake Recipe

NUTRITION · PER SERVING275M COOK
CAL 20%·PRO 15%
CARBS 49G49% OF CAL
1G FIBER40G SUGAR8G OTHER
FAT 20G45% OF CAL
11G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A classic tres leches cake: sponge cake soaked in sweetened condensed, evaporated, and regular milk, topped with whipped cream and dusted with cinnamon. Rich, moist, and indulgent.

dessertmexicanbaked goodvegetarian
View the full recipe on Sugar Spun Run

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 18
  • 5 large eggs (whites and yolks separated)
  • ½ cup butter (softened )
  • 2 cups granulated sugar (divided)
  • 1 ½ teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup milk
  • 14 oz sweetened condensed milk
  • 12 oz evaporated milk
  • ½ cup heavy cream
  • ½ teaspoon vanilla extract
  • 1 ½ cups heavy cream
  • ½ cup powdered sugar
  • Ground cinnamon for sprinkling (optional)
PREP
60M
SODIUM
240MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.