Traeger Cheeseburger Meatloaf

Name: Traeger Cheeseburger Meatloaf
Prep time: 10 min
Cook time: 60 min
Total time: 85 min
Yield: 2
Cuisine: american
Ingredients: 1 small onion, finely diced; 2 large eggs; 1 egg yolk; 1/4 cup milk; 1/2 cup ketchup; 2 tablespoon yellow mustard; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1/2 teaspoon dry mustard; 1/2 teaspoon onion powder; 1/4 teaspoon garlic powder; 1 teaspoon dried parsley; 1 tablespoon minced garlic; 1/4 cup panko breadcrumbs; 1 sleeve crushed saltine crackers; 1 cup cooked and crumbled bacon; 2 cups shredded cheddar cheese; 2.5 lbs 90/10 ground beef; 1/2 cup ketchup; 1/4 cup brown sugar; 3 tablespoons apple cider vinegar

Nutrition Facts

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A smoky, tender cheeseburger meatloaf made on a Traeger grill with bacon and cheddar. Rich and savory, it's even better as leftover sandwiches the next day.

Ingredients

2 SERVINGS

1small onion — finely diced
2large eggs
1egg yolk
¼ cupmilk
½ cupketchup
2 tbspyellow mustard
½ tspsalt
¼ tspground black pepper
½ tspdry mustard
½ tsponion powder
¼ tspgarlic powder
1 tspdried parsley
1 tbspminced garlic
¼ cuppanko breadcrumbs
1 sleevesaltine crackers — crushed
1 cupcooked and crumbled bacon
2 cupsshredded cheddar cheese
2½ lb90/10 ground beef
½ cupketchup
¼ cupbrown sugar
3 tbspapple cider vinegar

Quantities update with the servings stepper.

Method

1h 25m total

Read the method on Or Whatever You DoNicole Johnson’s original page

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