Sally's Baking Addiction · by Sally★ 4.2
Toasted Hazelnut Slice 'n' Bake Cookies with Milk Chocolate
NUTRITION · PER SERVING290M COOK
CAL 8%·PRO 4%
CARBS 18G48% OF CAL
1G FIBER11G SUGAR6G OTHER
FAT 8G49% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slice-and-bake cookies with toasted hazelnuts and milk chocolate, flavored with brown sugar, cinnamon, and vanilla. Make-ahead dough chills for easy baking anytime.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature
- 2/3 cup (133g) packed light or dark brown sugar
- 1 large egg, at room temperature
- 1 teaspoon pure vanilla extract
- 2 cups (250g) all-purpose flour (spooned & leveled)
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 cup (120g) toasted and finely chopped hazelnuts, divided*
- optional: coarse sugar for rolling
- 8 ounces (226g) milk chocolate, coarsely chopped*
At a glance
PER SERVING · TIME 290M
CAL 8%·PRO 4%
CARBS 18G48% OF CAL
1G FIBER11G SUGAR6G OTHER
FAT 8G49% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 14m
- Sodium
- 106mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 47mg
- Calcium
- 19mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.