Tiramisu Recipe
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A Cozy Kitchen · by Adrianna Adarme5.0 (136)

Tiramisu Recipe

NUTRITION · PER SERVING255M COOK
CAL 23%·PRO 17%
CARBS 28G25% OF CAL
1G FIBER19G SUGAR9G OTHER
FAT 36G72% OF CAL
23G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An authentic Italian no-bake dessert with creamy mascarpone filling, espresso-dipped ladyfingers, and cocoa powder. Rich and coffee-flavored, it's a classic after-dinner treat.

dessertitaliangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 4 large egg yolks (cold straight from the fridge)
  • 3 tablespoons dark rum
  • 1/4 cup heavy cream (cold straight from the fridge (see note below for the brand) )
  • 1/2 cup granulated sugar ((100g) )
  • 1/4 teaspoon kosher salt
  • 16 ounces mascarpone ((from 2 containers) cold straight from the fridge (see below for note on the brand you're using) )
  • 1 3/4 cup strongly brewed coffee*
  • 24 lady fingers ((from a 7-ounce package))
  • 2 tablespoons unsweetened cocoa powder (sifted for topping)
PREP
15M
SODIUM
121MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.