Mexican Please · by Mexican Please★ 4.8 (32)
Tinga Tostadas
NUTRITION · PER SERVING50M COOK
CAL 19%·PRO 64%
CARBS 27G28% OF CAL
5G FIBER4G SUGAR19G OTHER
FAT 17G40% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tostadas topped with seasoned shredded chicken, refried beans, queso fresco, and Mexican crema with fresh cilantro and lime. A traditional Mexican dish that's satisfying and flavorful.
mainmexicantacochicken🍪 sheet pan🌀 blender🔥 ovengluten free
View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8-10 tostadas
- refried beans (optional)
- Queso Fresco, or Cotija cheese (optional)
- Mexican Crema (optional)
- freshly chopped cilantro (optional)
- lime wedges
- 1/4 cup salt (for the brining step)
- 2 chicken breasts
- 2 plum tomatoes
- 4-5 tomatillos
- 1/2 onion
- 4 garlic cloves
- 3 chipotles in adobo
- 1-2 tablespoons adobo sauce (optional)
- 1 teaspoon Mexican oregano
- dash of cumin (optional)
- 1/2 teaspoon salt (plus more to taste)
- freshly cracked black pepper
- olive oil
At a glance
PER SERVING · TIME 50M
CAL 19%·PRO 64%
CARBS 27G28% OF CAL
5G FIBER4G SUGAR19G OTHER
FAT 17G40% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 7757mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 736mg
- Calcium
- 56mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 7757MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.