The World's Easiest Cinnamon Rolls
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Minimalist Baker · by Minimalist Baker4.8 (908)

The World's Easiest Cinnamon Rolls

NUTRITION · PER SERVING115M COOK
CAL 12%·PRO 11%
CARBS 33G56% OF CAL
2G FIBER5G SUGAR27G OTHER
FAT 9G34% OF CAL
6G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, fluffy, gooey cinnamon rolls made vegan with just seven simple ingredients. They require minimal effort—proof, roll, and bake—and deliver on every level of comfort and indulgence.

dessertamericanbaked gooddairy freeveganvegetarian
View the full recipe on Minimalist Baker

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 3 Tbsp vegan butter* ((such as Earth Balance))
  • 1 packet instant yeast* ((or use rapid-rise yeast // 1 packet yields ~ 2 1/4 tsp))
  • 1 cup unsweetened plain almond milk*
  • 1 Tbsp organic cane sugar*
  • 1/4 tsp salt
  • 3 cups unbleached all-purpose flour*
  • 3 Tbsp vegan butter* ((such as Earth balance // melted))
  • 1/4 cup organic cane sugar*
  • 1/2 - 1 Tbsp ground cinnamon ((to taste))
  • 2 Tbsp vegan butter* ((such as Earth balance // melted))
  • Simple Powdered Sugar Glaze (see step 8)
  • Vegan Cream Cheese Frosting
PREP
90M
SODIUM
125MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.