
The Stay At Home Chef · by Rachel Farnsworth★ 4.8 (196)
The Most Amazing White Cake
NUTRITION · PER SERVING45M COOK
CAL 39%·PRO 13%
CARBS 96G50% OF CAL
1G FIBER64G SUGAR31G OTHER
FAT 41G48% OF CAL
26G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light and airy white layer cake with almond extract and sour cream for tenderness. Elegant and versatile for celebrations and special occasions.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup salted butter (, softened)
- 1 1/2 cups granulated sugar
- 2 teaspoons almond extract
- 1/2 cup sour cream (, room temperature)
- 6 egg whites (, room temperature)
- 1 cup milk or buttermilk (, room temperature)
- 3 1/2 cups cake flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 1 1/2 cups salted butter (, softened)
- 4 cups powdered sugar
- 1 tablespoon milk
At a glance
PER SERVING · TIME 45M
CAL 39%·PRO 13%
CARBS 96G50% OF CAL
1G FIBER64G SUGAR31G OTHER
FAT 41G48% OF CAL
26G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 444mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 55mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 444MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
